Traditionally, this dish is made using whole dried chiles, which are boiled in water, pureed into a paste and pushed through a strainer. But you can replicate the flavors quite closely using ground chiles as well.
What better way to celebrate Valentine's Day than with a homemade dessert? With pink frosting! The chocolate cake is a classic, and our Beet Powder provides a natural food coloring so you can avoid the synthetic stuff in the bottle.