by Erica Perez April 12, 2017

Unlike other food-focused holidays, Easter eating traditions tend to be a little less firm. Roasted meats such as lamb, egg-centered dishes and light, springy desserts are all par for the course.

With that in mind, we have a list of our favorite Oaktown recipes that would be excellent additions to an Easter feast.

1. Baharat Roasted Lamb Shoulder

Baharat Roasted Lamb Shoulder

2. Better Than Everything Bagel Deviled Eggs

Better Than Everything Bagel Deviled Eggs

3. Spiced Lamb Kebabs and Cucumber Raita

Lamb Kebabs with Cucumber Raita

4. Roasted Brussels Sprouts with Shichimi Togarashi

 Roasted Brussels Sprouts with Shichimi Togarashi

5. Deviled Eggs with Zahtar

Deviled Eggs with Zahtar

6. Grand Lake Veggie Dip

Grand Lake Veggie Dip



Erica Perez
Erica Perez

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