Szechuan Peppercorns are warm and peppery with hints of citrus. They have a tongue-numbing quality but only the mildest heat. 

These Single-Origin Red Szechuan Peppercorns are hand-picked by farmers in Sichuan and Gansu province and are the only variety that shows the dazzling flower petal shape. With its bright color, floral aroma, potent taste, and lack of black seeds, it is the crème de la crème of Szechuan Peppercorns.