With this lovely blend of hot, citrus, sea, and nutty flavors, you can spice up udon or ramen soups, rice, sushi, and grilled meats like chicken yakitori. Medium-hot. Also try it as a marinade with soy, vinegar and scallions. Flakes of Nori seaweed accentuate the flavors of sesame seeds, chili flakes and other spices.
Hand-mixed from: White Sesame, Black Sesame, Poppy Seeds, Crushed Red Chile Flakes, Orange Zest, Citric Acid, Nori and Szechuan Pepper.
Net weight: 2 oz
Need a shaker top? We suggest one with large holes. Don't forget to add one to your cart!
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