Miso Buffalo Party Mix
Miso Buffalo Party Mix
Miso Buffalo Party Mix
By Micah Siva
Makes 12 cups
10 minutes
1 hours
It’s about time that your beloved Chex mix got an upgrade, right on time for game day! The tangy heat of Buffalo sauce and miso’s umami kick come together in this Miso Buffalo Party mix, a slightly more refined version of the classic, featuring popcorn, garlic, and a touch of honey.
Ingredients
- 3 cups Chex cereal
- 3 cups popped popcorn
- 2 cups mini pretzels
- 2 cups cheese crackers
- 1 cup raw almonds
- 1 cup raw cashews
- ½ cup unsalted butter, melted
- 2 tablespoons Oaktown Spice Shop Miso Buffalo Wings & Things
- 1 teaspoon granulated garlic
- 1 teaspoon honey
Directions
- Preheat the oven to 250F.
- In a large bowl, combine the Chex cereal, popcorn, pretzels, cheese crackers, almonds, and cashews, tossing to combine.
- In a medium bowl, whisk together the melted butter, Oaktown Spice Shop Miso Buffalo Wings & Things, granulated garlic, and honey until smooth.
- Pour the butter mixture over the Chex mixture, and toss to coat.
- Transfer to two large baking trays in an even layer.
- Bake for 90 minutes, stirring every 20 to 30 minutes. Let cool completely on the tray before transferring to airtight containers.
- Will keep up to 2 weeks at room temperature.
