Furikake is a Japanese seasoning meant to be sprinkled on rice, veggies, and fish. This vegan version combines sweet shiso and umeboshi with the robust nutty and savory flavors of sesame seeds, miso, and seaweed.
Hand-mixed from: Toasted Sesame, Black Sesame, Pickled Shiso Powder (Shiso, Ume, Salt), Red Miso (Soybeans, Rice, Salt, Aspergillus Oryzae), Umeboshi (Ume, Salt), Nori, and Dulse.Recipe:
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Retail Shops Closed // Online Orders Only
We are closed to the public until further notice due to COVID-19 related safety precautions.
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PICKUP ORDERS take about three days to fulfill.
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