These cassia cinnamon sticks hail from Indonesia. They're perfect for infusing hot drinks, adding flavor to stews and curries and spicing up liquids in dessert recipes. The flavor imparted by cinnamon sticks is more subtle than that of the ground variety.

About Single-Origin spices: Spices in our Single-Origin line come from a single place, whether it be a single farm, a small network of family farmers, or a small group of traditional foragers.