The spicy heat of cinnamon, ginger and pepper meets sweet notes of cardamom, star anise and cloves along with fragrant coriander to give you the makings of a splendid cup of chai. Using a ratio of a cup of water to 1 tablespoon chai mix, simply simmer the water and spices for 10 minutes, add a teaspoon of Indian black tea or Rooibos and 1/3 cup whole milk and simmer, allowing it to foam and fall three times. Strain and sweeten.
Ingredients: Saigon cinnamon, ginger, coriander, green cardamom, star anise, Tellicherry black peppercorns and cloves. (Salt-free)
Malty overtones make this black tea a perfect match for a cup of Chai. Cultivated...
Use our dried chamomile flowers to make a soothing tea or lemonade. Or use them...
This zippy tea blend combines the citrus tartness of hibiscus flowers and Omani lime with...
30% off Select Gift Boxes!
Take 30% off select gift boxes for a limited time in stores and online.
Think Valentine's Day or just for fun. (It's someone's birthday somewhere!) It's a rare event, so don't miss your chance for a great deal!
Shop Gift Boxes