The flavor of Kampot pepper is truly special, with light, sweet citrus notes, a touch of roasted coffee and a lingering pepper finish. Pepper has a long history in Cambodia, dating back to the 13th century.
Although the country's pepper production was decimated during the Khmer Rouge years, the spice is enjoying a prosperous comeback. Our organic pepper is grown on family farms in the Kampot region using traditional methods.
About Single-Origin spices: Spices in our Single-Origin line come from a single place, whether it be a single farm, a small network of family farmers, or a small group of traditional foragers.
Botanical name: Piper nigrum
Ingredients: Organically grown Kampot Black Pepper
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Retail Shops Closed // Online Orders Only
We are closed to the public until further notice due to COVID-19 related safety precautions.
But we are fulfilling orders online for front door pickup and shipping! Simply select one of these options at checkout.
Please note, we are operating with a small crew and in an effort to get orders out in a timely manner, we are unable to take phone orders or same-day orders at this time.
PICKUP ORDERS placed by 5pm are ready the next day.
SHIPPING ORDERS take about 5-7 days to ship out after they are received.
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