Za'atar "Pita" Chips with Hummus

1 Comment


This nutritious snack is packed with plant protein and savory za’atar! Bread SRSLY Classic Sourdough makes crispy “pita” chips that are delicious dipped in a zesty za’atar hummus- great for those back-from-winter-break lunches. Serve with fresh veggies of your choice for a balanced nosh.

Recipe created by Micah Siva (@noshwithmicah)

Serves: 6-8


Pita chips:
1 loaf Bread SRSLY Classic Gluten Free Sourdough, thinly sliced on the diagonal
2 tablespoons olive oil
1 tablespoon Za’atar
Pinch sea salt

One 14oz can chickpeas, drained
3 cloves garlic, whole
Juice of 1 lemon
⅓ cup tahini
1 tablespoon Za’atar
½ teaspoon sea salt
3-4 tablespoons olive oil


Make the chips: Preheat the oven to 350F. Line a tray with parchment paper.

Cut the thinly sliced Bread SRSLY loaf slices into triangles. Arrange them in a single layer on the tray. Drizzle with olive oil, za’atar and sea salt. Bake for 25 minutes, flipping halfway through.

Make the hummus: in a food processor or blender, combine chickpeas, garlic, lemon juice, tahini, za’atar, and sea salt. While blending, stream in olive oil until smooth. Top with additional olive oil and za’atar before serving.

Add fresh veggies to serve alongside the pita chips and hummus.


1 Response

Carole Presberg
Carole Presberg

February 11, 2022

Thank you for the recipe for Hummus! We eat a lot of Hummus but we have always bought it. I’d love to make it myself.

Leave a comment

Comments will be approved before showing up.

Also in Recipes

Valentine's Day Beet Cinnamon Rolls
Valentine's Day Beet Cinnamon Rolls

With a little bit of sugar and spice, cinnamon buns are our favorite way to treat ourselves in the morning. We’re making them extra special for our sweethearts, with Oaktown Spice Shop Beet Powder

Continue Reading

Madras Curry Chocolate Cake
Madras Curry Chocolate Cake

This cake was inspired by the Italian dessert, torta caprese (flourless chocolate cake). The recipe yields a small, semi-thin cake that's decadent, silky, and moist. A little slice goes a long way! The Madras Curry Powder adds an edge that is slightly spicy, bringing a depth to the cake beyond the chocolate. 

Continue Reading

Pomegranate Chicken
Pomegranate Chicken


Partially inspired by Bay Area institution La Mediterranee, this pomegranate chicken recipe is the perfect sweet-savory weeknight meal. 

Continue Reading