Low and Slow BBQ Ribs

Name: Low and Slow BBQ Ribs
Yield: 4
Ingredients: 2 slabs babyback or spare ribs; 1/2 cup BBQ Chop & Rib Rub or Oaktown Sweet Heat BBQ Rub; 2 cups apple cider vinegar; 4 tablespoons butter; 1 cup of your favorite BBQ sauce (optional)

Bbq chop & rib rub Bbq master Fire up the grill Lake merritt bbq Main dish Oaktown sweet heat bbq rub Rollicking rubs

Low and Slow BBQ Ribs

By Erica Perez

Servings

Ingredients

2 slabs babyback or spare ribs
1/2 cup BBQ Chop & Rib Rub or Oaktown Sweet Heat BBQ Rub
2 cups apple cider vinegar
4 tablespoons butter
1 cup of your favorite BBQ sauce (optional)

Directions

Preheat oven to 200 F. Cut each slab into two pieces. Rub with spices. Heat vinegar and butter in a non-reactive sauce pan. Place ribs in baking tray and cover with foil. Bake in oven for 3-4 hours, brushing on vinegar-butter mixture every half hour.
Finish ribs on the grill. Use indirect heat with wood chips for smoke for another hour or two, basting every 15 minutes. Brush on BBQ sauce in the last 15 minutes on grill.

Low and Slow BBQ Ribs

COMMENTS

Kirk on June 09, 2023

Hi Estelle,

Uncover the ribs after 3-4 hours and baste every 15 minutes for another 1-2 hours. In the last 15 minutes brush on your favorite bbq sauce.
Estelle on June 09, 2023

I don’t have a grill so how much longer would I need to put it in the oven? Thank you! Sounds delicious.
Erica Perez on October 06, 2016

Thanks Eileen! We definitely want to add more recipes to the site.
Eileen Kinder on August 24, 2016

Really LOVE your spices! Everything I have purchased has been a winner! I also have tried several of your recipes and they are awesome. It would be great to have more of them in the future.