Urumqi Rub

Urumqi combines the flavors of Northwestern China with strong cumin flavor, garlic and peppery heat. It's delicious on lamb kabobs. Add 2-3 teaspoons per pound of meat and salt to taste. It's also great on grilled chicken and eggplant.

Hand-mixed from: garlic, cumin, black pepper, cayenne, kimchi chile, Szechuan pepper and ginger. (Salt-free)

Need a shaker topWe suggest one with small holes. Don't forget to add one to your cart!

Recipe:
Urumqi Lamb or Japanese Eggplant Skewers


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Refill Bags Ship for Free!

Now it's even easier to stock up on your pantry staples or try out new flavors! Refill bags of all our spices now ship for free, even if you order just one. 

Click on the size menu and choose the "1/2 cup bag" option from the drop down menu to find the refill bag.