Nutmeg, Ground


| /


A classic baking staple for pies, cookies, cakes and pastries. Try it in rum punch or a cantaloupe agua fresca. It's also delicious in potato dishes or in braised or sauteed greens such as spinach or kale.

Ingredients: Ground Nutmeg

Net weight: 1.2 oz

Sweet Potato Empanadas
Panko-Crusted Cauliflower and Coconut Curry