Ancho Chile, Ground

Ancho or “wide” chiles are the most popular chiles in Mexico. These chiles are commonly used in moles or red chile sauces. They're also the base for American chili powder.


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Retail Shops Closed // Online Orders Only

We are closed to the public until further notice due to a shelter-in-place order.

Unfortunately, in light of this, we are not fulfilling pickup orders at this time. We apologize for any inconvenience.

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