This Pacific sea salt is smoked over true Alderwood at low temperatures, giving it a natural smoky flavor. Get the taste of the grill by sprinkling a dash over roasted vegetables or pan-seared steaks. Try it on ripe avocado or a fried egg. For smoky popcorn, grind it a bit in the mortar and pestle and sprinkle.
Ingredients: 100 % pure sea salt slowly smoked over an alderwood fire.
Need a shaker top?
This Pacific sea salt is smoked over true Applewood at low temperatures, giving it a...
This finishing salt is a favorite for enhancing popcorn, mashed potatoes, polenta or any dish...
Cherrywood smoked sea salt has a slightly sweet, smoky flavor. A sprinkle of this salt...
Retail Shops Closed // Online + Phone Orders Only
We are closed to the public until further notice due to COVID-19 related safety precautions.
But we are fulfilling orders online and by phone for front door pickup and shipping! Simply select one of these options at checkout.
Please note, we are operating with a small crew and in an effort to get orders out in a timely manner, we are unable to take in-person orders at this time.
PICKUP ORDERS placed by 5pm are ready the next day.
SHIPPING ORDERS currently take about two weeks to ship out after they are received.
Thank you for supporting small business! We appreciate you. Reach out to us via email at email@example.com with any questions you may have.
Take care and stay safe.