$7.50
Sel Gris is a moist, coarse salt harvested from the Atlantic. It’s perfect to keep at the table in a tiny bowl for sprinkling on fresh tomatoes, buttered bread and meat.
Ingredients: French grey sea salt.
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Recipe: Herbes de Provence Chicken
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This Pacific sea salt is smoked over true Alderwood at low temperatures, giving it a...
$8.50
This Pacific sea salt is smoked over true Applewood at low temperatures, giving it a...
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This finishing salt is a favorite for enhancing popcorn, mashed potatoes, polenta or any dish...
