Curry Powder, Japanese

Curry’s introduction to Japan was not from India but via the British Royal Navy in the 19th century. Today, curry enjoys great popularity in Japan, although the dish tends to be more gravy-like and sweet than curries you'll find elsewhere.

The spice itself is more herbaceous than our other curry varieties, with notes of oregano and sage. It's a great comfort dish and pleases a crowd. Make a roux with butter and flour; add the curry powder and stock. Simmer with potatoes, peas, carrots, onions, chicken or tofu. 

Hand-mixed from: Cumin, cinnamon, turmeric, coriander, fenugreek, black pepper, nigella seeds, cardamom, cloves, bay leaves, ginger, Mexican oregano, sage, cayenne, Szechuan pepper and mace. (Salt-free)

Need a shaker top? We suggest one with small holes. Don't forget to add one to your cart! 

Recipe:
Japanese Chicken Curry



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Refill Bags Ship for Free!

Now it's even easier to stock up on your pantry staples or try out new flavors! Refill bags of all our spices now ship for free, even if you order just one. 

Click on the size menu and choose the "1/2 cup bag" option from the drop down menu to find the refill bag.