4 of The Xocolate Bar's bestselling nutty vegan bonbons: Pistachio butter caramel, Housemade marzipan, Sesame halva, & Roasted nut medley.
Made with organic, fair trade dark chocolate, organic & natural nuts & seeds, organic agave, organic glucose, almond extract, sugar, & sea salt.
Decorated with edible, screen printed cocoa butter designs.
Shelf life is 6 months when stored below 72 degrees F and away from sun.
Plant based / dairy-free / vegan / organic / natural / gluten-free / soy-free / fair trade
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