Small-batch, cold-pressed Yandilla Mustard Seed Oil delivers the true essence of the mustard seed with its vibrant wasabi-like flavor and food-friendly kick. This versatile oil is gaining popularity among chefs and home cooks alike for its clean, bright wasabi flavor and high smoke point.
This literally unique product is the only food-grade mustard seed oil in the USA. Spicy and delicious, it's crafted by a mustard-obsessed family in Australia from proprietary mustard seeds grown using old-fashioned seed hybridizing techniques. Thanks to its exceedingly low level of erucic acid, it's the first and only US FDA-approved mustard seed oil in existence. Now we can all stir-fry with reckless abandon!
Ingredients: cold-pressed mustard seed oil
Size: 250 ml
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