Habanero Chile, Whole

The hottest chile from Central America and the Caribbean and up to 50 times hotter than a jalapeño. Add tropical fruitiness and suberb heat and flavor to salsas, seafood marinades, hot sauces. Or, substitute for Scotch bonnets. 200,000 Scoville Heat Units. 

Ingredients: Whole Habanero Chile Pepper.

Recipe:
Jamaican Jerk Marinade


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