Cultivated by artisan family farmers in Zanzibar, these hand-picked flower buds have a much higher volatile oil content than those grown elsewhere. Sweet and spicy with tropical flower notes.
About Single-Origin spices: Spices in our Single-Origin line come from a single place, whether it be a single farm, a small network of family farmers, or a small group of traditional foragers.
Botanical name: Syzygium aromaticum
Ingredients: Organically grown cloves
The flavor of Kampot pepper is truly special, with light, sweet citrus notes, a touch...
Locally grown and hand-harvested in Boonville, California, piment d'ville is a sweet and spicy red...
This sumac from Gaziantep, Turkey, is chopped fresh and packed in salt to preserve it,...