Habanero Chile, Whole

The hottest chile from Central America and the Caribbean and up to 50 times hotter than a jalapeño. Add tropical fruitiness and suberb heat and flavor to salsas, seafood marinades, hot sauces. Or, substitute for Scotch bonnets. 100,000 - 150,000 Scoville Heat Units.

Ingredients: Whole Habanero Chile Pepper.

Recipe:
Jamaican Jerk Marinade

Net weight: 0.25 oz



Next Previous

Related Items